It's another Tex- Mex food cook off this week! Yes! Poe's Kitchen at Rattlesnake is hosting the third cook off this week. In honor of the Pats being in the Super Bowl this weekend - Brian Poe (Executive Chef at the Rattlesnake) is kicking off the Burrito Bowl II this Saturday. Each chef will create a burrito served "bowl style" reflecting the city of their favorite NFL team. Chefs include:
Andy Husbands, Termont 647 - Seattle
Brian Poe, Rattlesnake - Atlanta
Brian Roche, Lolita - San Francisco
Erwin Ramos, Ole Restaurant Group - Green Bay
Jason Hutchinson, Boloco (is that fair?) - Washington
Jon Gilman, Church - Houston
Marc Orfaly, Pigalle - New England (woot woot)
Tiffani Faison, Sweet Cheeks - Dallas
Jose Duarte, Taranta - Pittsburgh
Tickets are $15 and can be purchased here.
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